Cooking Class at The Ojai Culinary School at the Lavender Inn in Ojai
THE BEST OF OJAI
Friday, March 26
CRAZY FOR CITRUS
Sunday, April 25
Used in everything from baking to sauce making, to meat and seafood and vegetable cookery, citrus brings a tangy flavor and aroma to tables around the world. Living in SoCal, we’re lucky to be surrounded by many varieties of citrus so let’s break out our juicers, zesters and peelers and create a fresh take on everyday meals. We’ll discover ways to turn ordinary recipes into vibrant, palate pleasing treats and we’ll travel the globe to sample dishes where citrus really makes the dish…South American Ceviche, Greek Wedding Soup, Thai Seafood & Noodle Salad, Middle Eastern Tabouleh Salad and the very traditional English Lemon Curd. We’ll begin the evening with a sampling of citrus-infused condiments: Red Onion and Orange Compote, Gremolata and Citrus Tapenade. (Warning: Gremolata may soon become your favorite condiment).
TAKE IT OUTSIDE
Sunday, May 23
A long-standing Mediterranean tradition, al fresco entertaining is the perfect way to relax and spend time with family and friends. In this class we’ll talk about creative settings and simple menus…lots of hints and make-ahead recipes to help you relax and truly enjoy your own party. There is a definite Mediterranean influence throughout most of this menu but finishes with spectacular “down –under” dessert. Marinated Olives, Chilled Pea and Mint Soup, Cold Poached Salmon, with Tzatziki, Roast Chicken and Farro Salad, Shredded Carrot Salad with Citrus Highlights and Seasonal Fresh Fruit Pavlovas.
Cooking with Lavender
Sunday, May 6
Watch for class description.
Classes at Let's Get Cooking Westlake Village
Crazy for Citrus
Wednesday, April 14
Used in everything from baking to sauce making, to meat and seafood and vegetable cookery, citrus brings a tangy flavor and aroma to tables around the world. Living in SoCal, we’re lucky to be surrounded by many varieties of citrus so let’s break out our juicers, zesters and peelers and create a fresh take on everyday meals. We’ll discover ways to turn ordinary recipes into vibrant, palate pleasing treats and we’ll travel the globe to sample dishes where citrus really makes the dish…South American Ceviche, Greek Wedding Soup, Thai Seafood & Noodle Salad, Middle Eastern Tabouleh Salad and the very traditional English Lemon Curd. We’ll begin the evening with a sampling of citrus-infused condiments: Red Onion and Orange Compote, Gremolata and Citrus Tapenade. (Warning: Gremolata may soon become your favorite condiment).
Take it Outside
Wednesday, May 12
A long-standing Mediterranean tradition, al fresco entertaining is the perfect way to relax and spend time with family and friends. In this class we’ll talk about creative settings and simple menus…lots of hints and make-ahead recipes to help you relax and truly enjoy your own party. There is a definite Mediterranean influence throughout most of this menu but finishes with spectacular “down –under” dessert. Marinated Olives, Chilled Pea and Mint Soup, Cold Poached Salmon, with Tzatziki, Roast Chicken and Farro Salad, Shredded Carrot Salad with Citrus Highlights and Seasonal Fresh Fruit Pavlovas.
Ojai Valley Lavender Festival
Saturday June 28, 2009
Libbey Park, Downtown Ojai
A truly Mediterranean experience in beautiful Ojai, California. The scent of lavender will guide you to this annual Ojai event where you can shop the marketplace for a wide range of Mediterranean products, attend lectures and to learn how to grow and use lavender and simply surround yourself with fellow lavender lovers. http://www.ojaivalleylavenderfestival.org
Women and Wine Interview with Karen Evenden
On October 16, 2008 Karen was interviewed by Julie Brosterman on Women and Wine radio. They discussed Karen's Croatian experiences as well as New Oak Ranch ... where Bill and Karen Evenden grow lavender, Ojai Pixie tangerines, olives and walnuts. Click here to listen: Women and Wine
Karen's Cookbook - A Taste of Croatia - can be found at www.atasteofcroatia.com
Bill and Karen Evenden ~ New Oak Ranch Lavender Field
